Marquesitas are a popular Mexican street food, particularly in the Yucatan Peninsula. These delicious treats are made from a simple batter and filled with various sweet or savory fillings. Here is a simple recipe to make marquesitas at home. Ingredients: - 1 cup all-purpose flour - 1/4 cup granulated sugar - 1/4 teaspoon salt - 2 eggs - 1/2 cup milk - 1/4 cup melted butter - 1 teaspoon vanilla extract For the filling: - Nutella - Dulce de leche - Shredded cheese Instructions: 1. In a mixing bowl, combine the flour, sugar, and salt. 2. In a separate bowl, whisk together the eggs, milk, melted butter, and vanilla extract. 3. Gradually pour the wet ingredients into the dry ingredients, stirring until well combined and smooth. 4. Heat a marquesitas iron or a non-stick skillet over medium heat. 5. Grease the iron or skillet with a little butter or cooking spray. 6. Pour a small ladleful of the batter onto the iron or skillet, spreading it out into a thin, circular shape. 7. Coo... Leer más