This Snickers trifle is a beautiful and delicious dessert that's perfect for any special occasion. The trifle is made with layers of chocolate cake, whipped cream, caramel sauce, and chopped Snickers candy bars. To make the trifle, start by baking a chocolate cake and letting it cool completely. Then, cut the cake into small cubes and layer them in the bottom of a trifle dish. Drizzle caramel sauce over the cake and sprinkle with chopped Snickers. Repeat with the remaining layers, ending with a layer of whipped cream and chopped Snickers on top. Chill the trifle in the fridge for at least an hour before serving. The result is a beautiful and decadent dessert with a chocolate and caramel flavor, topped with crunchy Snickers pieces.