Spinach Pav Bhaji is a healthy variation of the classic Pav Bhaji where spinach is added to the dish. The spinach is blanched and pureed before being mixed with the mashed vegetables, giving the bhaji a vibrant green color and a nutritious boost. The dish is flavored with spices like pav bhaji masala, red chili powder, and turmeric. It is served with buttered pav and garnished with chopped onions, coriander leaves, and a squeeze of lemon juice. Spinach Pav Bhaji is a delicious and wholesome option for those looking to incorporate more greens into their diet.
