Paneer Pav Bhaji is a twist on the classic Pav Bhaji where paneer (Indian cottage cheese) is added to the dish. The paneer is crumbled and mixed with the mashed vegetables, giving the bhaji a creamy and rich texture. The dish is flavored with spices like pav bhaji masala, red chili powder, and turmeric. It is served with buttered pav and garnished with chopped onions, coriander leaves, and a squeeze of lemon juice. Paneer Pav Bhaji is a delicious and protein-rich variation of the traditional recipe.
