Mission Point Resort is a charming hotel on Mackinac Island that offers delightful gastronomic experiences. The resort's signature restaurant, Chianti, serves Italian-inspired cuisine made with locally sourced ingredients. Guests can enjoy dishes like homemade pasta, wood-fired pizzas, and fresh seafood while taking in the stunning views of Lake Huron. The resort also has a casual eatery, Round Island Bar and Grill, which offers a relaxed atmosphere and a menu featuring classic American comfort food. Additionally, Mission Point Resort hosts special culinary events throughout the year, such as wine tastings and cooking classes, allowing guests to further explore their gastronomic interests.
