The Ancient Greek kitchen was a central part of the household, where food preparation and cooking took place. With a coastal nautical theme and beachy decor, this kitchen would have featured white-washed walls, blue accents, and seashell decorations. The Greeks valued fresh ingredients and simple flavors, often using olive oil, fish, and vegetables in their dishes. The kitchen would have been equipped with clay pots, griddles, and braziers for cooking. It would have been a gathering place for family and friends, where they would enjoy meals together and share stories of the sea.
