Chicken and mushroom stuffed capsicum is a savory and satisfying recipe that can be made using a food processor. The food processor helps in chopping the chicken and mushrooms quickly. The capsicums are stuffed with a mixture of cooked chicken, sautéed mushrooms, onions, garlic, and herbs. They are then baked until the capsicums are tender and the filling is cooked through. This dish is perfect for meat lovers and can be served as a main course.
