Spinach and feta stuffed capsicum is a delicious and healthy recipe that can be prepared using a food processor. The food processor helps in chopping the spinach and mixing the filling quickly. The capsicums are stuffed with a mixture of sautéed spinach, feta cheese, breadcrumbs, and herbs. They are then baked until the capsicums are soft and the filling is golden and crispy. This dish is a great option for a vegetarian meal.
