Add a burst of citrus flavor to your morning routine with lemon curd muffins. These tender and moist muffins are filled with a dollop of tangy lemon curd, creating a delightful surprise in every bite. The muffin batter is made with flour, sugar, butter, eggs, and milk, then spooned into muffin cups. A small well is created in the center of each muffin, and a spoonful of lemon curd is added. As the muffins bake, the lemon curd melds with the batter, resulting in a moist and flavorful treat.
