Combine the bright flavors of lemon and blueberry with this delicious lemon blueberry curd recipe. The tangy lemon curd is infused with juicy blueberries, creating a burst of fruity goodness in every bite. To make this curd, you'll need fresh lemon juice, sugar, eggs, butter, and fresh or frozen blueberries. The blueberries are cooked down and strained to create a vibrant blueberry puree, which is then mixed with the lemon curd. The result is a stunning and flavorful curd that can be used as a topping for pancakes, waffles, or swirled into yogurt.
