The Gluten-Free Bakery is a popular destination for gluten-sensitive individuals in Heraklion. This bakery is known for its wide selection of gluten-free baked goods, ranging from breads and pastries to cakes and cookies. Their skilled bakers use a combination of gluten-free flours and alternative ingredients to create delicious treats that are safe for consumption. Whether you're in the mood for a fluffy muffin or a decadent chocolate cake, The Gluten-Free Bakery has you covered. With their commitment to quality and taste, it's no wonder why they are a favorite among the gluten-free community.
