When you're short on time but still craving a delicious egg curry, this quick and easy recipe is the perfect solution. The curry is made with a simple tomato-based sauce, flavored with a blend of spices like cumin, coriander, and turmeric. The eggs are gently simmered in the flavorful sauce, creating a satisfying and comforting dish. This fuss-free curry can be served with steamed rice, naan bread, or even as a filling for sandwiches.
