Enjoy the taste of a classic Margherita pizza right at home with this homemade recipe. Start by making a simple pizza dough using flour, yeast, water, salt, and olive oil. Let the dough rise until it doubles in size, then roll it out into a thin crust. Top the crust with tomato sauce, fresh mozzarella cheese, and a sprinkle of basil leaves. Bake in a preheated oven until the crust is golden and the cheese is melted and bubbly. Slice and serve hot for a delicious and satisfying homemade Margherita pizza.
