Nestled in the prestigious Westcliff neighborhood, The Four Seasons Hotel offers a gastronomic experience that combines international flavors with local influences. The hotel's flagship restaurant, Flames, showcases the best of South African cuisine, with a contemporary twist. Guests can enjoy a range of dishes, from grilled meats to fresh seafood and vibrant vegetarian options. The restaurant also offers an extensive wine list, featuring a curated selection of local and international wines. With its stunning views of the city and exceptional cuisine, dining at Flames is a true culinary journey.