These black pepper chicken skewers are perfect for summer grilling or as a party appetizer. The chicken is marinated in a mixture of black pepper, garlic, soy sauce, and honey, which helps to tenderize the meat and infuse it with flavor. It is then threaded onto skewers and grilled until cooked through and slightly charred. The black pepper adds a subtle heat to the chicken, while the honey adds a touch of sweetness. Serve the black pepper chicken skewers with a side of dipping sauce, such as a spicy peanut sauce or a tangy yogurt sauce, for a delicious and crowd-pleasing dish.
