Sweet and Sour Chicken, also known as Tángcù jī in Chinese, is a popular dish that combines the flavors of sweetness and tanginess. This simple recipe will guide you through the steps to make this delicious dish at home. To make Sweet and Sour Chicken, you will need boneless chicken pieces, bell peppers, onions, pineapple chunks, and a sauce made from vinegar, ketchup, sugar, and soy sauce. Start by marinating the chicken in a mixture of soy sauce, ginger, and garlic. Then, coat the chicken in cornstarch and fry until crispy. In a separate pan, sauté the bell peppers and onions until they are slightly tender. Add the pineapple chunks and the sauce mixture to the pan and bring it to a simmer. Finally, add the fried chicken to the pan and toss everything together until the chicken is coated in the sweet and sour sauce. Serve the Sweet and Sour Chicken over steamed rice or noodles for a complete meal. The combination of the crispy chicken, tangy sauce, and the sweetness from ... Leer más
