Café de Maíz, also known as corn coffee, is a unique coffee alternative that is popular in Cuba. It is made by roasting and grinding dried corn kernels, which are then brewed like coffee. The resulting beverage has a rich and nutty flavor with a hint of sweetness. Café de Maíz is often enjoyed as a caffeine-free alternative to traditional coffee and is loved for its unique taste. It can be served hot or cold and can be customized with milk or sugar according to personal preference.
