Café con Leche, which translates to coffee with milk, is a popular coffee drink in Cuba. It is made by combining equal parts of strong Cuban coffee and hot milk. The coffee is brewed using a stovetop espresso maker or an espresso machine, and then it is mixed with hot milk to create a creamy and smooth beverage. Café con Leche is often enjoyed for breakfast or as an afternoon pick-me-up. The combination of the rich and bold coffee with the creamy milk creates a delicious and comforting drink that is loved by many in Cuba.
