Fried Sesame Balls, also known as Jian Dui, are a popular sweet dim sum treat that features a crispy and chewy glutinous rice flour shell filled with a sweet filling. The dough is made from glutinous rice flour, water, and sometimes a small amount of sugar. The dough is then filled with a sweet filling such as red bean paste, lotus seed paste, or black sesame paste. The filled dough is rolled in sesame seeds and deep-fried until golden brown and crispy. The result is a delightful combination of textures, with a crispy exterior and a chewy interior. Fried Sesame Balls are often enjoyed as a dessert or as a snack.
