Take your baked potato to the next level with this loaded version made in an air fryer. Follow the steps for the classic baked potato recipe, but before cooking, wrap each potato in aluminum foil. This will help to steam the potatoes and keep them moist. Once cooked, remove the foil and slice each potato open. Fill the potatoes with your favorite toppings such as melted cheese, crispy bacon, sour cream, and chives. Place the loaded potatoes back in the air fryer for a few minutes to melt the cheese. Enjoy a delicious and satisfying loaded baked potato!
