Skip the store-bought chicken nuggets and make your own healthier version at home. Cut boneless, skinless chicken breast into bite-sized pieces. Dip each piece in beaten egg, then coat with a mixture of breadcrumbs, grated Parmesan cheese, and dried herbs. Place the coated chicken nuggets on a baking sheet and bake in the oven until golden and cooked through. These homemade chicken nuggets are crispy, flavorful, and free from any artificial additives.
