Risotto is a classic Italian dish that is often featured in upscale restaurants. It's a creamy and flavorful rice dish that can be customized with various ingredients. Mushroom risotto is a popular choice, featuring Arborio rice cooked with mushrooms, onions, garlic, white wine, and vegetable broth. The rice is slowly cooked, allowing it to absorb the flavors of the mushrooms and other ingredients. It's finished with a touch of butter and grated Parmesan cheese for added richness. Serve this dish as a main course or as a side dish with grilled chicken or fish.