Sangria is a popular drink in Chiclana de la Frontera, a beautiful coastal town in Spain. It is a refreshing and fruity beverage made with red wine, chopped fruits (such as oranges, lemons, and apples), sugar, and sometimes a splash of brandy. The ingredients are mixed together and left to infuse for a few hours, allowing the flavors to meld. Sangria is typically served chilled and is perfect for enjoying on a hot summer day while relaxing at one of the town's many beachside bars.
