Transport your child's taste buds to a tropical paradise with coconut lime cupcakes. These cupcakes are made with coconut flour, coconut milk, and lime zest for a refreshing and exotic flavor. The coconut flour adds a subtle sweetness and a hint of tropical aroma. Top the cupcakes with a light coconut cream frosting and a sprinkle of lime zest. These cupcakes are gluten-free and dairy-free, making them suitable for kids with dietary restrictions.