Patzaria Salata, also known as Beetroot Salad, is a popular dish in many Eastern European countries, particularly in Greece and Bulgaria. This vibrant and refreshing salad is made with simple ingredients and is packed with flavor and nutrients. The main ingredient, beetroot, is known for its earthy and sweet taste, as well as its vibrant red color. It is often paired with other vegetables and dressed with a tangy vinaigrette to create a delicious and healthy salad. To make Patzaria Salata, you will need the following ingredients: - 4 medium-sized beetroots - 1 small red onion - 1 cucumber - 1 green bell pepper - 1/2 cup crumbled feta cheese - 1/4 cup chopped fresh parsley - 2 tablespoons extra virgin olive oil - 1 tablespoon red wine vinegar - Salt and pepper to taste To prepare the salad, follow these steps: 1. Start by boiling the beetroots until they are tender. This usually takes about 30-40 minutes, depending on the size of the beetroots. Once cooked, let them cool d... Leer más
