For a sweet and tangy twist on traditional shawarma, try this honey mustard chicken shawarma recipe. The chicken is marinated in a mixture of honey, Dijon mustard, garlic, and spices, giving it a deliciously sweet and tangy flavor. Grilled to perfection, the chicken is then served with warm pita bread, a creamy honey mustard sauce, and a variety of toppings like lettuce, tomatoes, and red onions. This recipe is a crowd-pleaser and perfect for those who enjoy a balance of sweet and savory flavors.