This matcha green tea lava cake is a unique and delicious dessert that combines the earthy flavor of matcha with the rich flavors of chocolate. The recipe is simple and requires only a few ingredients, including butter, chocolate, eggs, sugar, flour, and matcha powder. The matcha powder is folded into the batter before baking, creating a beautiful green color and a subtle matcha flavor. Serve it warm with a dusting of powdered sugar for a beautiful presentation.
