Chi Spacca is an Italian-inspired meat-focused restaurant located in Los Angeles. The restaurant is known for its emphasis on whole-animal butchery and its commitment to showcasing the flavors of different meats. Chi Spacca offers a variety of meat dishes, including dry-aged steaks, roasted pork chops, and braised lamb shank. They also serve a selection of house-made salumi and charcuterie. The restaurant's rustic and cozy atmosphere adds to the overall dining experience. If you're a meat lover with a taste for Italian cuisine, Chi Spacca is a must-visit in Los Angeles.
