Paneer tikka masala is a popular Indian curry made with paneer (Indian cottage cheese) marinated in a spiced yogurt mixture and cooked in a rich tomato-based sauce. The paneer is first grilled or roasted to give it a smoky flavor, and then simmered in a creamy and tangy sauce made with tomatoes, onions, and a blend of aromatic spices. This vegetarian curry is a favorite among paneer lovers and is often served with naan bread or rice. The combination of flavors and textures in this dish makes it a true delight for the taste buds.
