This stuffed pepper recipe is a fun and delicious way to enjoy your vegetables. To make this recipe, you will need bell peppers, ground beef, onion, garlic, rice, canned tomatoes, and cheese. Cut the tops off the bell peppers and remove the seeds. Brown the ground beef in a pan and add the onion and garlic. Cook until the vegetables are tender. Add the rice and canned tomatoes. Stuff the mixture into the bell peppers and top with cheese. Bake in the oven at 375°F for 25-30 minutes, or until the peppers are tender and the cheese is melted. Serve hot as a main course.
