Charro beans, also known as cowboy beans, are a delicious and hearty Mexican dish that is perfect for any occasion. This traditional recipe is packed with flavor and will leave you craving for more. To make these mouthwatering charro beans, you will need the following ingredients: - 2 cups pinto beans - 1 onion, diced - 4 cloves garlic, minced - 1 jalapeno pepper, seeded and diced - 4 slices bacon, chopped - 1 tomato, diced - 1 teaspoon cumin - 1 teaspoon chili powder - Salt and pepper to taste To begin, rinse the pinto beans and soak them overnight in water. The next day, drain the beans and set them aside. In a large pot, cook the bacon until crispy. Remove the bacon from the pot and set it aside, leaving the bacon grease in the pot. In the same pot, sauté the onion, garlic, and jalapeno pepper until they are soft and fragrant. Add the diced tomato and cook for a few more minutes. Next, add the soaked pinto beans to the pot along with enough water to cover them. Bring th... Leer más
