Sweet and sour egg rolls are a tasty twist on the classic egg rolls. The food processor can be used to finely chop vegetables like cabbage, carrots, and onions. These vegetables can then be sautéed with garlic, ginger, and a sweet and sour sauce for a tangy and flavorful filling. The filling is then rolled up in egg roll wrappers and fried until crispy. Sweet and sour egg rolls are a great option for those who enjoy the combination of sweet and tangy flavors.
