Mushroom and cheese strudel is a savory pastry that is perfect for a light lunch or dinner. With the help of Thermomix, you can effortlessly prepare this flavorful dish. The Thermomix will assist you in slicing the mushrooms, sautéing them with onions and herbs, and rolling the strudel with the phyllo pastry. The result is a golden and crispy strudel filled with a delicious mushroom and cheese filling.
