A pork stir-fry is a versatile and delicious dish that can be customized with your favorite vegetables and sauces. Thinly sliced pork is quickly cooked in a hot pan with a medley of colorful vegetables, such as bell peppers, broccoli, and carrots. The stir-fry is then flavored with a combination of soy sauce, ginger, garlic, and other seasonings. The result is a flavorful and healthy meal that can be served over rice or noodles.
