For all the vegetarians out there, this vegetarian shawarma recipe is a must-try. Instead of chicken, this recipe uses a variety of grilled vegetables like eggplant, zucchini, and bell peppers. Marinated in a flavorful blend of spices and grilled to perfection, the vegetables are then served with a tangy yogurt sauce, fresh herbs, and warm pita bread. This recipe is a delicious and satisfying option for vegetarians!
