Gehaktballen, or Dutch meatballs, are a classic comfort food in Amsterdam. These meatballs are typically made from a mixture of ground beef or a combination of beef and pork, along with breadcrumbs, eggs, and various herbs and spices. They are usually served with a rich gravy and are often accompanied by mashed potatoes and vegetables. Gehaktballen are a staple in Dutch cuisine and can be found in many traditional Dutch restaurants and eateries in Amsterdam.
