If you're looking for a fun and flavorful way to enjoy beef and green peppers, try making these delicious skewers using a food processor. Thinly sliced beef is marinated in a mixture of soy sauce, garlic, and ginger, then threaded onto skewers along with green pepper chunks. The food processor can be used to quickly and easily slice the beef and chop the green peppers, making preparation a breeze. The skewers are then grilled or broiled until the beef is cooked to your desired level of doneness and the peppers are tender-crisp. The marinade infuses the beef with a savory and slightly sweet flavor, while the green peppers add a fresh and vibrant element to the dish. Serve these skewers as a main course or as a fun appetizer at your next gathering.
