Boulangerie Te Honu is a popular gluten-free bakery located in Tahiti. They are known for their wide range of gluten-free bread, pastries, and cakes, all made with care and attention to detail. The bakery uses a combination of gluten-free flours and alternative ingredients to create delicious and flavorful baked goods that are safe for individuals with gluten sensitivities. Boulangerie Te Honu also offers a selection of vegan and dairy-free options, making it a versatile bakery for those with specific dietary needs. Whether you're in the mood for a warm baguette or a sweet treat, Boulangerie Te Honu has you covered.