Fu He Hui is a vegetarian restaurant in Shanghai that offers a fusion of Chinese and Western cuisine. The restaurant has a beautiful decor that combines traditional Chinese elements with modern design. The menu features dishes like braised tofu with truffle sauce, stir-fried mushrooms with asparagus, and pumpkin soup with coconut milk. The restaurant also has a great selection of teas and a peaceful atmosphere that makes it a perfect place for a relaxing meal.
