Experience the umami flavors of this miso glazed air fryer salmon recipe. The salmon fillets are coated in a mixture of miso paste, soy sauce, honey, and ginger, then cooked in the air fryer until they are caramelized and flaky. The combination of miso and soy sauce creates a rich and savory glaze on the salmon. Serve it with a side of steamed bok choy or sushi rice for a flavorful and healthy meal.
