If you're a fan of creamy and garlicky flavors, this creamy garlic prawn curry recipe is perfect for you. To make this curry, start by sautéing onions and garlic in a pan until fragrant. Then, add spices like cumin, coriander, and paprika to create a flavorful base. Next, add coconut milk and cream to the pan, along with the prawns. Simmer the curry until the prawns are cooked through and the sauce has thickened. The result is a rich and creamy curry with a hint of garlic. Serve it with steamed rice or crusty bread for a satisfying meal.
