Stifado is a traditional Greek beef stew that is rich in flavor and perfect for a hearty meal. This recipe combines tender beef, aromatic spices, and a delicious tomato-based sauce to create a dish that is both comforting and satisfying. To make the preparation easier, you can use a food processor to chop the ingredients quickly and efficiently. Here is a recipe for Stifado using a food processor: Ingredients: - 1.5 kg beef, cut into cubes - 2 onions, finely chopped - 4 cloves of garlic, minced - 2 carrots, diced - 2 celery stalks, diced - 1 can (400g) crushed tomatoes - 1 cup red wine - 1 cup beef broth - 2 bay leaves - 1 cinnamon stick - 1 tsp dried oregano - 1 tsp dried thyme - Salt and pepper to taste - Olive oil for cooking Instructions: 1. Start by preparing the ingredients. Using a food processor, chop the onions, garlic, carrots, and celery until finely diced. 2. Heat a large pot over medium heat and add a drizzle of olive oil. Add the chopped onions and garlic and ... Leer más
