The Douglas is a stylish hotel located in the Parq Vancouver complex. It features a fantastic restaurant called Honey Salt, which offers a farm-to-table dining experience. The restaurant's menu focuses on locally sourced ingredients and seasonal flavors, with a variety of options for meat lovers and vegetarians alike. Honey Salt also offers an extensive wine list and creative cocktails to complement your meal. With its modern decor and delicious culinary offerings, The Douglas is a great choice for a hotel with a restaurant in Vancouver.