Baked salmon with garlic and dill is a classic and simple recipe that never fails to impress. The salmon fillets are seasoned with minced garlic, fresh dill, salt, and pepper, then baked in the oven until tender and flaky. The garlic and dill infuse the salmon with a delightful aroma and flavor. This dish pairs well with steamed rice or roasted potatoes and a side of steamed vegetables for a wholesome and nutritious dinner.
