If you're a fan of the classic ham and cheese combination, you'll love this ham and cheddar omelette. It's hearty, flavorful, and perfect for a filling breakfast or brunch. To make this omelette, you will need eggs, ham, cheddar cheese, butter, salt, and pepper. Start by dicing the ham into small pieces. In a non-stick skillet, melt the butter over medium heat. Add the diced ham to the skillet and cook until it's lightly browned. In a separate bowl, whisk the eggs and season with salt and pepper. Pour the beaten eggs over the cooked ham in the skillet. Sprinkle the cheddar cheese evenly over one half of the omelette. Use a spatula to fold the other half of the omelette over the cheese. Cook for a few more minutes until the cheese has melted and the eggs are fully cooked. Slide the omelette onto a plate and serve hot. This ham and cheddar omelette is a delicious and satisfying option for any time of the day.
