This low-fat strawberry rhubarb cake is perfect for those who want to indulge in something sweet without consuming too many calories. Made with applesauce instead of butter, this cake is low in fat and calories. The combination of strawberries and rhubarb creates a perfect balance of flavors, while the applesauce adds a subtle sweetness and a moist texture. This cake is perfect for anyone who wants to enjoy a delicious dessert without feeling guilty.
