This classic pound cake gets a tropical twist with the addition of fresh pineapple and shredded coconut. The Thermomix makes it easy to prepare the batter and the glaze, and the result is a moist and flavorful cake that is perfect for any occasion. To make this cake, you will need flour, sugar, baking powder, salt, eggs, milk, oil, vanilla extract, fresh pineapple, and shredded coconut. The glaze is made with powdered sugar, milk, and vanilla extract. This cake is perfect for a summer dessert or a special occasion.
