Korean Food Made Simple is a fantastic cookbook by Judy Joo, a renowned chef and TV personality. This book takes a modern approach to Korean cooking, making it accessible to home cooks of all skill levels. With easy-to-follow recipes and stunning photography, Judy Joo introduces readers to the vibrant flavors of Korean cuisine. From classic banchan to trendy fusion dishes, this cookbook covers a wide range of recipes. Whether you're a fan of traditional Korean food or looking to try something new, Korean Food Made Simple is a must-have for your cookbook collection.
