Secreto Ibérico, also known as Iberian Secret, is a prized cut of pork from the Iberian pig. It is a marbled and flavorful meat that comes from the shoulder area of the pig. The meat is tender and juicy, with a rich taste that is enhanced by the pig's acorn-based diet. In Gran Canaria, you can savor Secreto Ibérico in various restaurants and tapas bars, where it is often grilled or roasted to perfection.