For a fusion twist, try this recipe for scallion pancakes with hoisin sauce. Hoisin sauce is a thick and sweet Chinese sauce made from soybeans, garlic, vinegar, and various spices. It adds a rich and savory flavor to the scallion pancakes, creating a unique and delicious combination. Simply spread a thin layer of hoisin sauce on the pancakes before rolling them up. The sweetness of the sauce complements the savory scallions, resulting in a mouthwatering treat. These pancakes are perfect as a snack or as a side dish for an Asian-inspired meal.
